This isn’t called Forgotten Chicken because you’re going to forget about it. Quite the contrary, in fact, once you try it you’ll remember it forever! It’s more that it’s so easy and hands off that you can forget about it if you needed to.
It’s a whole meal in a baking dish — flavorful rice and juicy chicken — and all you have to do is stir a few things together in a baking dish and pop it in the oven.
Ingredients
2 cups rice
1 can cream of chicken soup
1 can cream of celery soup
1 can water
5 boneless skinless chicken breasts
1 packet onion soup mix
Butter, for greasing dish
Preparation
Preheat oven to 190c and grease a 9x13-inch baking dish with butter. Set aside.
In a medium bowl, stir together the chicken soup, celery soup, 1 can's worth of water, and rice.
Transfer mixture to prepared pan.
Arrange chicken breasts on top of rice mixture, then sprinkle onion soup mix evenly over the top.
Cover dish tightly with foil, then bake until chicken is cooked through and liquid has absorbed into rice, about 90 minutes.
Serve with vegetables or a crunchy salad.